Welcome to the Lofoten islands! Tonights dinner is made of local ingredients made in to a lovely five course dinner, of course with a drink pairing if you like. During the dinner we will tell you the story of all the unique producers connected to our farm and restaurant, and you will get to know how they work and what they produce. Through our network of producers that includes the very smallest local producers we guarantee that you will get to taste local food you never would be able to in one and the same place. Of course, our own farm produce is included in every dish as well: Get to taste the grassfed highland cattle, our fatty (but veeerrry tasty and nutritious mangalitsa pork), and of course the "Lofotlam" - the lamb from Lofoten with geographic protected indication. The dinner takes place on our farm and you are welcome to join us for a tour to see the free range mangalitsa pigs and the highland cattle.